Zwilling J.A.Henckels Chef’s Knife | 8-Inch, Black

(10 customer reviews)

Zwilling J.A.Henckels Chef’s Knife | 8-Inch, Black

Upgrade your kitchen game with the Zwilling J.A.Henckels Chef’s Knife. Made with high-quality stainless steel, this knife delivers precise cutting and exceptional durability. The ergonomic handle ensures a comfortable grip, making it a perfect tool for any home cook.

  • Made with high-quality stainless steel for exceptional durability
  • Ergonomic handle provides a comfortable grip for precise cutting
  • Sleek black design complements any kitchen decor
  • Ideal for home cooks of all levels
  • A versatile and reliable kitchen tool
  • 8-Inch blade
Last updated on October 25, 2025 8:14 pm Report Abuse

Zwilling J.A.Henckels Chef’s Knife | 8-Inch, Black

Take your cooking experience to the next level with the Zwilling J.A.Henckels Chef’s Knife. This knife is made with high-quality stainless steel that provides excellent cutting precision and durability. Its ergonomic handle ensures a comfortable grip, reducing the risk of hand fatigue during prolonged use.

The Zwilling J.A.Henckels Chef’s Knife is a versatile kitchen tool that is perfect for chopping, dicing, and slicing various ingredients. Its sleek black design not only adds a modern touch to your kitchen, but also makes it easier to identify among your other utensils.

This knife is an excellent choice for home cooks of all levels, from beginners to professional chefs. Its durable construction ensures that it will withstand regular use for years to come, making it a valuable investment for any kitchen.

  • Made with high-quality stainless steel for superior durability
  • Ergonomic handle provides a comfortable grip for precise cutting
  • Sleek black design complements any kitchen decor and makes it easy to identify among other utensils
  • Ideal for chopping, dicing, and slicing various ingredients
  • A versatile and reliable kitchen tool that is perfect for home cooks of all levels
  • A valuable investment for any kitchen due to its exceptional durability
  • Easy to clean and maintain, ensuring longevity and continued use for years to come
  • 8-Inch blade

 

Zwilling J.A. Henckels Complete Book of Knife Skills

Zwilling J.A. Henckels Complete Book of Knife Skills

Robert Rose. 2023

Anyone who wants to cook-- either professionally or at home-- needs to know how to use a knife. Holding and using knives correctly will not only help you work more safely, but also enable you to work faster, making you much more efficient in the kitchen.

Mastering Knife Skills

Mastering Knife Skills

Abrams. 2012

An illustrated, practical guide to everything you need to know about using knives in the kitchen. As the number of gourmet home kitchens burgeons, so does the number of home cooks who want to become proficient users of the professional-caliber equipment they own. And of all kitchen skills, perhaps the most critical are those involving the proper use of knives. Norman Weinstein has been teaching his knife skills workshop at New York City’s Institute of Culinary Education for more than a...

Kitchen Knife Skills

Kitchen Knife Skills

Chartwell Books. 2018

Good knife skills can be the most important ingredient in preparing a dish. Mastering professional knife skills makes a cook not only faster but safer as well. Kitchen Knife Skills shows the home cook how to choose and care for knives, how to keep them sharp and how to make the best use of their most important features. This comprehensive guide details the standard professional techniques used by chefs the world over, allowing the home cook to work just like the professionals -- quickly,...

Knife Skills Illustrated

Knife Skills Illustrated

W. W. Norton & Company. 2007

Describes skills needed for using a knife for both right- and left-handed people.

Knife Skills

Knife Skills

Storey Publishing, LLC. 2014

Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins teaches you how to wield cooking knives properly, so you can slice, peel, bone, and dice with ease. Illustrated step-by-step instructions show you how to cut and carve seafood, poultry, meats, and produce of all kinds. In addition to profiling the best uses for a variety of knife types, Collins includes tips for using other sharp kitchen tools like graters, vegetable peelers, and mandolins. Get...

Weight 0.71 lbs
Dimensions 2.6 × 1.2 × 16.6 in
Part Number

30071-203

Model

30071-203

Warranty

Limited lifetime warranty

Color

Black

Size (Inch)

8

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